House of Prime Rib

77%

2711 reviews

To enter this restaurant, you need a healthy appetite for meat! The interior boasts of several dining rooms, a bar & cocktail lounge, and a fireplace, making it feel like an exclusive club-house; the owner, Joe Betz, is known for redecorating the estab... More [+]

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GoPlanit Reviews for House of Prime Rib

by Steve C on Sunday May 25, 2008 at 1:21:53 pm

About as consistent as they come for really good prime rib. They have like 4 things on the menu, and they do them well! Actually maybe five since one of our friends ordered a fish once - FISH at HPR???

you'll definitely want to make reservations well in advance on the weekends as they get absolutely packed! BUT... if you go in just before closing time, they'll generally seat you within about 15-20 minutes. We made the mistake of going without reservations on a weekend, and waited for hours+++

1 Vote

External Reviews for House of Prime Rib

by Michaela (Yahoo travel) on 2010-12-21

"This is my husband's favorite restaurant and we come here for special occasions. We enjoy the atmosphere, the food, and usually, the service. Unfortunately, the last time, our waiter was distra..." more

by vlcowles (Trip Advisor) on 2010-11-25

"I was so exicted to finally get a chance to visit the House of Prime Rib. The service here was excellent, but that's about it. The prime rib is a common as the next place. The restaurant itself is ..." more

by airplanejockey (Trip Advisor) on 2010-11-17

"Excellent meal for a group of 8. I forgot that most restaurants add a tip to large groups and added 20% to the bill. Waiter Daniel came back immediately and handed me the additional tip. He is a po..." more

by Stephen (Yahoo travel) on 2010-11-15

"ON NOVEMBER 13 2010 I HAD A DINING EXPERIENCE THAT WAS ONE OF THE BEST I HAVE HAD IN MY LIFE.I HAD A 4PM RESERVATION. FROM THE TIME MY WIFE AND I WERE SEATED, I COULD SEE THAT THE WAIT STAFF WERE A..." more

by miclo (Trip Advisor) on 2010-10-31

"one of the best I ate it was a pleasure to see the brigade working the best I have seen outside Europeand the meat was prepared as asked" more

by Mtnguyen999 (Trip Advisor) on 2010-10-28

"I love this place. The prime rib is cooked to perfection and seasoned just right. My family always create wonderful memories coming here. We try to go a couple of times a year. Wish I could go more..." more

by sflover714 (Trip Advisor) on 2010-10-12

"Been eating here for years, and it's still the best prime rib place in the city. Can't beat the whole package and the atmosphere of old England. My advice, skip the baked potato and have the mashed..." more

by sil180sr (Trip Advisor) on 2010-10-10

"Made reservations at the house of prime rib with very high expectations. Parking was a bit difficult but they do offer valet service. Hostess was very nice and charming, but the prime rib was lacki..." more

by Shizzer (Trip Advisor) on 2010-09-04

"This was truly a complete dining experience. And it was just as I had remembered it, as a child, when last I visited, 46 years ago!In fact, the House of Prime Rib nearly received my first-ever stra..." more

by bwill (Trip Advisor) on 2010-08-20

"I had a chance to visit on the night of 8/16/10.I found T.H.O.P.R. nice spot to drop a load of cash. The prime rib does not meet Bourdain's hype, or my expectation. I ordered the king cut and it ar..." more